Portuguese table wines are a unique expression of the natural conditions of a region that contribute to the distinctive characteristics of the wines produced there, capturing the essence of the land and climate that shape the grapes with a distinctive and captivating character.
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F r u g a l

Our wine is more than just a drink; it is an experience that brings people together, celebrates special moments, and creates lasting memories. We are committed to offering wines that not only delight the palate but also tell the story of our country and our family.
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J o r n a d a

The wines are known for their vibrant fruit, low alcohol and refreshing qualities — a combination that makes them one of the most versatile partners with food. Ideal wine pairing for salads, seafood and Asian cuisine, and can be served alone or as an aperitif.
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A l v o r e c e r

Portugal’s northernmost wine producing region. It’s located on the west coast of the Iberian Peninsula in northern Portugal. With its proximity to the Atlantic, the Vinho Verde region resembles Vancouver or Seattle in appearance with its lush, green landscape and temperature climate.
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E n t a r d e c e r

Vinho Verde does not mean ‘green’ wine. ‘Verde’ refers to being a young wine; the wines are released 3-6 months after harvest.The wines are known for their vibrant fruit, low alcohol and refreshing qualities — a combination that makes them one of the most versatile partners with food.